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Wine and Dine: “Tastes of Spain”
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Date: July 26, 11:00 am
Location: Django’s
Details: Wine and Dine: “Tastes of Spain”

Take your taste buds on a culinary trip to Spain with this luncheon from Chef Kate Ladoulis (Django’s) and Chef Claudette Zepeda-Wilkins (El Jardin). Featuring Spanish  wines hand selected by guest Sommelier Nicholas Gabriel (Breakthru Beverage). 

Thursday, July 26th, 2018 
Time: 11 am
Cost: $120
 

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